Organic Hungarian Hot Wax Pepper Seeds (250mg)

Product Number: HUNGARIAN
  • $1.47

Availability: Ships in 1 business day

Organic Hungarian Hot Wax Pepper (250mg) Description:
A popular pepper for heat-lovers! Our Non-GMO open-pollinated Hungarian Hot Wax Pepper heirloom seeds produce plants of multicolored, mild-hot peppers with a strong and distinctive flavor. These peppers can be grown, harvested and replanted with confidence. Hungarian Hot Wax peppers can be eaten raw in salads or roasted on pizzas. They can also be canned or pickled for future use. Patriot Seeds are certified organic by California Certified Organic Farmers (CCOF), of US origin and friendly to most growing regions. Packaged and stored in re-sealable triple-layered military-grade Mylar packages for a shelf life of 5 or more years. When you're ready to declare your food independence, buy Patriot Seeds!

Organic Pepper: Hungarian Hot Wax Planting Instructions:
Hungarian Hot Wax Peppers need full sun for optimal growth. Sow seeds indoors in warm soil (65-70 F), 1/4" deep in flats, peat pots or cell packs, 8-10 weeks before transplanting outside. Allow seedlings to grow indoors in a warm, sunny location for as long as possible. Don't rush to transplant outside. 2-3 weeks after the last frost, plant them in a sunny location outdoors 2" deep and 12 to 24" apart, in rows 24 to 36" apart, or spaced about 14 to 16" apart in raised beds.

Organic Pepper: Hungarian Hot Wax Harvesting Instructions:
Hungarian Hot Wax Peppers are ready to pick about 120 days after planting, when they are crisp, shiny and firm. Use garden shears to clip the fruit from the plant instead of pulling them. Store the peppers at 50 degrees with at least 90 percent humidity, if possible. Keep them away from other fruits and vegetables due to their sensitive to ethylene gas, which causes them to age faster.

Did You Know This About Hungarian Hot Wax Peppers?
The Hungarian Hot Wax Pepper is one of the largest hot peppers, making them perfect for stuffing.

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