Always have the makings of delicious, hot soup on hand with a can of Ready Hour  Potato Soup. Hearty potatoes and steaming savory creamy broth fill your family with a sense of well-being that is hard to duplicate with any other meal.

Our Homestyle Potato Soup is a snap to make - just stir it into boiling water and simmer - and a pleasure to serve to your appreciative crew. When you have Homestyle Potato Soup on your pantry shelf and a big can in your emergency food kit, you will never have to worry about a crisis leaving you out in the cold! This item comes in a big #10 can size, about five times the size of a normal soup can.

Homestyle Potato Soup Benefits:

• Ultimate convenience
• Easy to prepare
• Old-fashioned goodness
• Ideal for off-grid use
• Up to 25-year shelf-life unopened
• Up to 1-year shelf-life after opening
• #10 can size, about 5x average soup can
• Requires no refrigeration
• Made in the USA
• Weighs 3.9 pounds 

Directions for Homestyle Potato Soup:

• Discard the oxygen absorber packet immediately after opening.
• Measure Soup Mix and water for the number of servings desired. 
• Add Soup mix to boiling water and whisk to combine.
• Simmer over low heat for 15-20 minutes, stirring often.
• Remove from heat and let the soup stand for 2-3 minutes to thicken before serving.

Ingredients:

Potato dices, creamer (maltodextrin, palm oil), enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), chicken bouillon (chicken soup base [corn syrup solids, salt, cornstarch, hydrolyzed corn, soy protein, rendered chicken fat, sugar, onion powder, disodium inosinate, disodium guanylate, spices, turmeric, dehydrated parsley, silicon dioxide {anticaking agent}], salt, sugar, sweet whey, turmeric, garlic powder, caramel color, dehydrated onion), potato flakes, cornstarch, chopped onion, onion powder, parsley flakes.

Allergen Alert: This product contains wheat, dairy and soy.

It's best to store this emergency food in a dry, cool location — a dark area, if possible, at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.

*2 gallons of water are needed to prepare entire #10 can.