Whenever you need a convenient boost of energy, there's nothing like a hot bowl of oatmeal to help you power through a tough day, especially in an emergency. Ready Hour Quick Oats are easy to prepare and ideal for baking and dessert recipes, like oatmeal raisin cookies!

Keep a can in your pantry for daily use and store one in your emergency kit to have a hot, nutritious meal option at the ready. Also perfect for backpacking and canoeing adventures to keep you active and alert. Our Quick Oats have a 30-year shelf life unopened and will last a year after opening. Should an emergency strike, having oats as a source of nourishment is a great safety net. This item comes in a big #10 can size, about five times the size of a normal soup can.

The versatility of Quick Oats:

• Breakfast staple
• In homemade bread
• In cakes or other baked goods

Quick Oats Benefits:

• Ultimate convenience
• Easy to prepare
• Excellent nutrition
• Ideal for off-grid use
• Perfect for baking and desserts
• Up to 30-year shelf-life unopened
• Up to 1-year shelf-life after opening
• #10 can size, about 5x average soup can
• Requires no refrigeration
• Made in the USA

Directions for Quick Oats:

• Discard the oxygen absorber packet immediately after opening.
• Boil one cup of water with a pinch of salt.
• Add 1/2 cup Ready Hour Quick Oats and Stir.
• Cook for 1 minute, stirring frequently.
• Remove from heat and allow the oatmeal to sit for 2 minutes.
• Add toppings and enjoy!

Ingredients:

Quick rolled oats.

It's best to store this emergency food in a dry, cool location — a dark area, if possible, at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.

*1.4 gallons of water are needed to prepare entire #10 can. Ships with a weight of 3.3 pounds