Dill Dukat Heirloom Herb Seeds | Grow Dill - My Patriot Supply
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  • Image of Dill Dukat Herb Seeds (500mg) - My Patriot Supply

Dill Dukat Herb Seeds (500mg)

Your Price:
0.79 1.79

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Dill Dukat Herb Seeds (500mg)

Your Price:
0.79 1.79

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Dill Dukat Herb (500mg)

Holds leaf stage longer than other varieties. Average: 60 days. This dill is the sweetest of all! Dukat is similar to Bouquet in size and color but has slightly heavier foliage and begins blooming 5 to 7 days later.


Detailed planting instructions:
Sow Seed 1/4 inch deep in rows 18 to 24 inches apart or broadcast over a bed 2 feet square and gently rake the seeds into the soil. Plants should emerge in 10 to 14 days; let them grow for 10 to 14 more days and then thin them to 12 to 18 inches apart. Make small sowings a few weeks apart until midsummer to get a season-long supply of fresh leaves. If your garden is in a windy spot, stake the tall plants to prevent wind damage, or grow a dwarf variety. If you let a few plants mature and drop seed, and leave the area undisturbed, seedlings will emerge the following growing season. Dill in home gardens rarely has pest or disease problems, but black swallowtail butterfly larvae depend on dill as a food source. If they show up in your garden, you can concentrate the caterpillars on a few plants, and reap a double bounty - dill and butterflies!

Harvesting:
You can start harvesting the fern-like leaves about 8 weeks after planting. Just pinch off the outer leaves close to the stem. They are most flavorful just when flower heads are opening. Spread leaves on a screen in a cool, dark place to dry. If you freeze the dried leaves in plastic bags with the air pressed out, they will retain their flavor better. To harvest seed for pickling, cut off the seed heads when they're light brown, dry them for a few days in paper bags with air holes in the sides, then shake seeds loose in the bag. To separate the seed from the chaff, spread a sheet out on the grass, set a portable fan at one edge of the sheet facing the center, and turn it to "low". Pour the collected seed in front of the fan's breeze, and it will blow away the light chaff, allowing the heavier seed to collect on the sheet below. Store dill seed as you would dried leaves.

Saving Seeds:
Knowing how to save dill seeds is crucial, no matter what you're planning on using them for. The best dill seeds come from late-blooming plants, which usually bloom in late summer. Preserving dill seeds is incredibly easy, so you can add their delicious flavor to food whenever you'd like. There are several easy at-home preservation methods that will work well and keep your dill fresh for years.

Jar Preservation:
If you're saving your dill seeds for flavor, you should keep them in pickle vinegar and wait for the seeds to mature and turn brown. This is when the seeds are the most flavorful and they will become more flavorful the longer they stay in the vinegar. The best storage method for dill seeds is placing them in a clear, air-tight jar. The jar should be sealed with tape around the lid and kept in a dark, cool location, such as a basement. They can be stored safely for several years, but should be checked periodically to ensure a tight seal.

Freezing:
Keeping the dill attached to the stalk, rinse it in cool water and let it dry on a paper towel. Once it's dry, put it in a clear, plastic storage bag and seal it tight. Gaps in the seal can result in freezer-burned dill, which causes the plant to lose freshness.

Drying:
Drying out dill is perfect for people who wish to use it on food. Place the dill under cool water to rinse it and then allow it to air dry on a paper towel. Place the parts of the plant that you wish to preserve (you can preserve the flowers and leaves in addition to the seeds) in a food dehydrator. Following the directions for drying herbs, keep the dill in the dehydrator for the allotted time and then store it in a vacuum-sealed bag.

Discreet, Secure Shipping

For your privacy and security, packages are delivered discreetly to your doorstep in unmarked boxes.

30-Day Returns

No questions asked on unopened, unused products.

Price Guarantee

If our online product price drops within 30 days of your purchase, we’ll match the lower price, upon request, with an online store credit.

Here Are More Great Reasons to Buy from Us

We're Independent.

Around here, you won’t find any slick bankrollers or financiers behind the curtain. We’re 100% family owned and owe nothing to anyone but you!

This frees us up to do things the right way: craft our own recipes, blend our own foods, fill our own food pouches, and ship our own orders. We operate five large, fully stocked warehouses spanning over 500,000 square feet which ensures the quality packaging of your order.

Others cut corners and outsource their shipping to third parties and that's just not right. It’s also why our quality and savings are better than the rest—and we pass those right along to you with fair pricing.

Free Disaster Replacement Warranty

We are proud to offer the survival industry's very first free disaster replacement warranty. If your My Patriot Supply purchases are destroyed in a natural disaster, our warranty replaces them all, and no cost to you.

Click here to sign up for My Patriot Supply’s Disaster Replacement Warranty.

Record-Fast Shipping Speeds

Customers call our shipping "impressive," "flawless," and "man-that-came-fast" excellent.

Double Protection, No Cutting Corners

We take the extra steps that others don’t to protect your food with double-sized oxygen absorbers and ultra-thick, four-layer pouches that we test again and again to ensure quality.

5-Star Customer Service (Literally)

We've served several million American families over the past decade. Our customers have spoken, giving us 4.8 out of 5 stars based on tens of thousands of reviews.

2,000+ Calories/Day in our Food Kits

Our food kits provide 2,000 calories per day with tasty foods.

We’re Serious about Your Privacy

Ordering is 100% secure and we never sell your information. Our packages ship discreetly to your doorstep in a plain brown box with no branding.

Dill Dukat Herb (500mg)

Holds leaf stage longer than other varieties. Average: 60 days. This dill is the sweetest of all! Dukat is similar to Bouquet in size and color but has slightly heavier foliage and begins blooming 5 to 7 days later.


Detailed planting instructions:
Sow Seed 1/4 inch deep in rows 18 to 24 inches apart or broadcast over a bed 2 feet square and gently rake the seeds into the soil. Plants should emerge in 10 to 14 days; let them grow for 10 to 14 more days and then thin them to 12 to 18 inches apart. Make small sowings a few weeks apart until midsummer to get a season-long supply of fresh leaves. If your garden is in a windy spot, stake the tall plants to prevent wind damage, or grow a dwarf variety. If you let a few plants mature and drop seed, and leave the area undisturbed, seedlings will emerge the following growing season. Dill in home gardens rarely has pest or disease problems, but black swallowtail butterfly larvae depend on dill as a food source. If they show up in your garden, you can concentrate the caterpillars on a few plants, and reap a double bounty - dill and butterflies!

Harvesting:
You can start harvesting the fern-like leaves about 8 weeks after planting. Just pinch off the outer leaves close to the stem. They are most flavorful just when flower heads are opening. Spread leaves on a screen in a cool, dark place to dry. If you freeze the dried leaves in plastic bags with the air pressed out, they will retain their flavor better. To harvest seed for pickling, cut off the seed heads when they're light brown, dry them for a few days in paper bags with air holes in the sides, then shake seeds loose in the bag. To separate the seed from the chaff, spread a sheet out on the grass, set a portable fan at one edge of the sheet facing the center, and turn it to "low". Pour the collected seed in front of the fan's breeze, and it will blow away the light chaff, allowing the heavier seed to collect on the sheet below. Store dill seed as you would dried leaves.

Saving Seeds:
Knowing how to save dill seeds is crucial, no matter what you're planning on using them for. The best dill seeds come from late-blooming plants, which usually bloom in late summer. Preserving dill seeds is incredibly easy, so you can add their delicious flavor to food whenever you'd like. There are several easy at-home preservation methods that will work well and keep your dill fresh for years.

Jar Preservation:
If you're saving your dill seeds for flavor, you should keep them in pickle vinegar and wait for the seeds to mature and turn brown. This is when the seeds are the most flavorful and they will become more flavorful the longer they stay in the vinegar. The best storage method for dill seeds is placing them in a clear, air-tight jar. The jar should be sealed with tape around the lid and kept in a dark, cool location, such as a basement. They can be stored safely for several years, but should be checked periodically to ensure a tight seal.

Freezing:
Keeping the dill attached to the stalk, rinse it in cool water and let it dry on a paper towel. Once it's dry, put it in a clear, plastic storage bag and seal it tight. Gaps in the seal can result in freezer-burned dill, which causes the plant to lose freshness.

Drying:
Drying out dill is perfect for people who wish to use it on food. Place the dill under cool water to rinse it and then allow it to air dry on a paper towel. Place the parts of the plant that you wish to preserve (you can preserve the flowers and leaves in addition to the seeds) in a food dehydrator. Following the directions for drying herbs, keep the dill in the dehydrator for the allotted time and then store it in a vacuum-sealed bag.

Discreet, Secure Shipping

For your privacy and security, packages are delivered discreetly to your doorstep in unmarked boxes.

30-Day Returns

No questions asked on unopened, unused products.

Price Guarantee

If our online product price drops within 30 days of your purchase, we’ll match the lower price, upon request, with an online store credit.

Here Are More Great Reasons to Buy from Us

We're Independent.

Around here, you won’t find any slick bankrollers or financiers behind the curtain. We’re 100% family owned and owe nothing to anyone but you!

This frees us up to do things the right way: craft our own recipes, blend our own foods, fill our own food pouches, and ship our own orders. We operate five large, fully stocked warehouses spanning over 500,000 square feet which ensures the quality packaging of your order.

Others cut corners and outsource their shipping to third parties and that's just not right. It’s also why our quality and savings are better than the rest—and we pass those right along to you with fair pricing.

Free Disaster Replacement Warranty

We are proud to offer the survival industry's very first free disaster replacement warranty. If your My Patriot Supply purchases are destroyed in a natural disaster, our warranty replaces them all, and no cost to you.

Click here to sign up for My Patriot Supply’s Disaster Replacement Warranty.

Record-Fast Shipping Speeds

Customers call our shipping "impressive," "flawless," and "man-that-came-fast" excellent.

Double Protection, No Cutting Corners

We take the extra steps that others don’t to protect your food with double-sized oxygen absorbers and ultra-thick, four-layer pouches that we test again and again to ensure quality.

5-Star Customer Service (Literally)

We've served several million American families over the past decade. Our customers have spoken, giving us 4.8 out of 5 stars based on tens of thousands of reviews.

2,000+ Calories/Day in our Food Kits

Our food kits provide 2,000 calories per day with tasty foods.

We’re Serious about Your Privacy

Ordering is 100% secure and we never sell your information. Our packages ship discreetly to your doorstep in a plain brown box with no branding.

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