Bug-Out, Biomass-Fueled Outdoor Baking—No Electricity Required!
An emergency doesn’t have to be a disaster.
Introducing: the InstaFire® Ember Oven! The FIRST and ONLY biomass-powered indoor and outdoor oven. You can entrust your survival to the Ember for a seamless baking solution in any environment you encounter - all you need is BIOMASS!
- Completely self-powered by biomass—no electricity needed!
- Accepts almost any flammable material. From wood chips to canned heat, you can fuel your fire in ways you won’t believe! (Burning biomass like twigs and leaves in the Ember Oven will produce smoke.)
- Take your camp baking to the next level with evenly baked food your in-home oven would envy.
- If you can use your oven at home, you can use the Ember—it’s so easy to use!
- Take it wherever you need it. The Ember is compact, lightweight, and easy to carry!
They can take away your gas-powered stove, but they can’t take away biomass—and that’s all you need to power the Ember!
THE FIRST OF ITS KIND
Combining innovation, cutting-edge technology, and convenience, the Ember has completely revolutionized the indoor and outdoor baking experience.
Safely make a meal at home, at your family’s favorite campsite, or completely off the grid!
ELEVATE YOUR CAMP BAKING
The Ember’s one-of-a-kind convection operation provides you with evenly baked food every time—just like the food you’d pull out of your oven at home!
Thanks to the patent-pending convection baking and precise, easy-to-use controls, you can concoct tasty and perfectly baked breads, casseroles, cookies, and more. (No matter where you may be!)
TAKE IT WHERE YOU NEED IT
Made from cold-rolled steel fused with aluminum, the Ember is surprisingly lightweight, compact, and easy to carry.
Take it into the wilderness, your pay-by-the-day campsite, on the go in an emergency, or keep it close indoors!
Grab our Ember Oven Carrying Case for even easier carry! Tailor-made with an adjustable shoulder strap and rubber grip, this case is a game-changer for transport. Plus, it has EXTRA ROOM for essential Ember accessories like the InstaFire Fire Starter. Carrying Case sold separately.
WHAT MAKES THE EMBER AMAZING
Wondering what makes the Ember work so well? Here’s the science behind the success:
BURN BOX
The Burn Box captures all the heat from your fire—even from the smallest flame. This makes your fire reach high temperatures fast! Plus, it protects your fire from the elements. Wind, rain, or snow, you can start a spark.
TWO-LAYER BURN CHIMNEY
This special design increases oxygen flow in order to achieve temperatures as high as 550°F! It cleans easily, too. Instantly clear coal and ash from your oven with the quick turn of a knob.
AIR-CONTROL KNOB & THERMOMETER
This oven operates just like the one at home! Simply twist the knob to adjust the temperature. This precise control allows you to keep the temperature steady and make dishes of any difficulty—from quick and easy casseroles to complex cakes and pastries.
HEAT-DISTRIBUTION MANIFOLD
No more crispy, burned tops and ooey gooey middles! The Ember bakes evenly on every side, distributing heat evenly throughout the oven chamber.
CONVECTION OVEN CHAMBER
The Ember goes head-to-head with your oven at home—except it doesn’t need any electricity and it can be taken just about anywhere! This sophisticated heat functionality is just what you need in an emergency. It preheats quickly and bakes to convection perfection!
Important Specifications
- Oven-Opening Dimensions: 5" Tall x 11" Wide
- Convection (Oven) Chamber Dimensions: 5" Tall x 11 3/4" Wide x 8" Deep
- Unit Weight: 17.5 lbs
- Shipping Weight: 21.40 lbs
FAQs
Do you sell pans for the Ember Oven?
YES! You can find three backing pans that fit the Ember Oven - CLICK HERE.
How long does it take the oven to get up to temperature?
It will take approximately 15 to 20 minutes for the Ember Oven to preheat to the desired temperature.
How hot can the Ember Oven get?
The Ember can reach temperatures as high as 550°F.
How do you control the temperature?
There are a few ways to help regulate the temperature of your Ember Oven.
WHEN USING BIOMASS MATERIAL:
Biomass Material
The type of biomass used will help determine how much heat is generated. For example, sticks and twigs will burn quickly and produce a lot of heat quickly. However, they also burn out quickly. Charcoal briquettes require more time to get up to temperature but will give a more steady and long-term heat.
Adjust Air-Control Knob
Simply twist the Air-Control Knob on the front of the oven to adjust the temperature. This knob opens and closes an Oxygen Intake Vent adjusting the amount of oxygen in the oven. Turn the knob right to let more oxygen into the oven and increase the temperature. Turn the knob left to reduce the oxygen in the oven and lower the temperature.
Open or Close the Rear Vent
The Rear Vent is another way to increase or reduce oxygen inside the Ember Oven. Open the Rear Vent to let in more oxygen and increase the temperature. Close the Rear Vent to reduce the oxygen and lower the temperature.
WHEN USING CANNED HEAT:
Cap One Can of Heat
To lower or maintain your desired temperature, use provided tools to snuff out the front can of canned heat and then cap.
Light a Can of Heat
If the temperature drops, you may need to relight the front can of canned heat for a little while to bring it back up to the desired temperature.
Warning: For your safety, when baking indoors with your Ember Oven, we recommend ONLY USING INSTAFIRE CANNED HEAT+. Biomass fuels (twigs, leaves, InstaFire Fire Starter, wood chips, paper, charcoal, etc.) are for outdoor use only with the Ember Oven.
Discreet, Secure Shipping
For your privacy and security, packages are delivered discreetly to your doorstep in unmarked boxes.
30-Day Returns
No questions asked on unopened, unused products.
Price Guarantee
If our online product price drops within 30 days of your purchase, we’ll match the lower price, upon request, with an online store credit.
Here Are More Great Reasons to Buy from Us
We're Independent.
Around here, you won’t find any slick bankrollers or financiers behind the curtain. We’re 100% family owned and owe nothing to anyone but you!
This frees us up to do things the right way: craft our own recipes, blend our own foods, fill our own food pouches, and ship our own orders. We operate three large, fully stocked warehouses spanning over 530,000 square feet which ensures the quality packaging of your order.
Others cut corners and outsource their shipping to third parties and that's just not right. It’s also why our quality and savings are better than the rest—and we pass those right along to you with fair pricing.
Free Disaster Replacement Warranty
We are proud to offer the survival industry's very first free disaster replacement warranty. If your My Patriot Supply purchases are destroyed in a natural disaster, our warranty replaces them all, and no cost to you.
Click here to sign up for My Patriot Supply’s Disaster Replacement Warranty.Record-Fast Shipping Speeds
Customers call our shipping "impressive," "flawless," and "man-that-came-fast" excellent.
Double Protection, No Cutting Corners
We take the extra steps that others don’t to protect your food with double-sized oxygen absorbers and ultra-thick, four-layer pouches that we test again and again to ensure quality.
5-Star Customer Service (Literally)
We've served several million American families over the past decade. Our customers have spoken, giving us 4.8 out of 5 stars based on tens of thousands of reviews.
2,000+ Calories/Day in our Food Kits
Our food kits provide 2,000 calories per day with tasty foods.
We’re Serious about Your Privacy
Ordering is 100% secure and we never sell your information. Our packages ship discreetly to your doorstep in a plain brown box with no branding.
Bug-Out, Biomass-Fueled Outdoor Baking—No Electricity Required!
An emergency doesn’t have to be a disaster.
Introducing: the InstaFire® Ember Oven! The FIRST and ONLY biomass-powered indoor and outdoor oven. You can entrust your survival to the Ember for a seamless baking solution in any environment you encounter - all you need is BIOMASS!
- Completely self-powered by biomass—no electricity needed!
- Accepts almost any flammable material. From wood chips to canned heat, you can fuel your fire in ways you won’t believe! (Burning biomass like twigs and leaves in the Ember Oven will produce smoke.)
- Take your camp baking to the next level with evenly baked food your in-home oven would envy.
- If you can use your oven at home, you can use the Ember—it’s so easy to use!
- Take it wherever you need it. The Ember is compact, lightweight, and easy to carry!
They can take away your gas-powered stove, but they can’t take away biomass—and that’s all you need to power the Ember!
THE FIRST OF ITS KIND
Combining innovation, cutting-edge technology, and convenience, the Ember has completely revolutionized the indoor and outdoor baking experience.
Safely make a meal at home, at your family’s favorite campsite, or completely off the grid!
ELEVATE YOUR CAMP BAKING
The Ember’s one-of-a-kind convection operation provides you with evenly baked food every time—just like the food you’d pull out of your oven at home!
Thanks to the patent-pending convection baking and precise, easy-to-use controls, you can concoct tasty and perfectly baked breads, casseroles, cookies, and more. (No matter where you may be!)
TAKE IT WHERE YOU NEED IT
Made from cold-rolled steel fused with aluminum, the Ember is surprisingly lightweight, compact, and easy to carry.
Take it into the wilderness, your pay-by-the-day campsite, on the go in an emergency, or keep it close indoors!
Grab our Ember Oven Carrying Case for even easier carry! Tailor-made with an adjustable shoulder strap and rubber grip, this case is a game-changer for transport. Plus, it has EXTRA ROOM for essential Ember accessories like the InstaFire Fire Starter. Carrying Case sold separately.
WHAT MAKES THE EMBER AMAZING
Wondering what makes the Ember work so well? Here’s the science behind the success:
BURN BOX
The Burn Box captures all the heat from your fire—even from the smallest flame. This makes your fire reach high temperatures fast! Plus, it protects your fire from the elements. Wind, rain, or snow, you can start a spark.
TWO-LAYER BURN CHIMNEY
This special design increases oxygen flow in order to achieve temperatures as high as 550°F! It cleans easily, too. Instantly clear coal and ash from your oven with the quick turn of a knob.
AIR-CONTROL KNOB & THERMOMETER
This oven operates just like the one at home! Simply twist the knob to adjust the temperature. This precise control allows you to keep the temperature steady and make dishes of any difficulty—from quick and easy casseroles to complex cakes and pastries.
HEAT-DISTRIBUTION MANIFOLD
No more crispy, burned tops and ooey gooey middles! The Ember bakes evenly on every side, distributing heat evenly throughout the oven chamber.
CONVECTION OVEN CHAMBER
The Ember goes head-to-head with your oven at home—except it doesn’t need any electricity and it can be taken just about anywhere! This sophisticated heat functionality is just what you need in an emergency. It preheats quickly and bakes to convection perfection!
Important Specifications
- Oven-Opening Dimensions: 5" Tall x 11" Wide
- Convection (Oven) Chamber Dimensions: 5" Tall x 11 3/4" Wide x 8" Deep
- Unit Weight: 17.5 lbs
- Shipping Weight: 21.40 lbs
FAQs
Do you sell pans for the Ember Oven?
YES! You can find three backing pans that fit the Ember Oven - CLICK HERE.
How long does it take the oven to get up to temperature?
It will take approximately 15 to 20 minutes for the Ember Oven to preheat to the desired temperature.
How hot can the Ember Oven get?
The Ember can reach temperatures as high as 550°F.
How do you control the temperature?
There are a few ways to help regulate the temperature of your Ember Oven.
WHEN USING BIOMASS MATERIAL:
Biomass Material
The type of biomass used will help determine how much heat is generated. For example, sticks and twigs will burn quickly and produce a lot of heat quickly. However, they also burn out quickly. Charcoal briquettes require more time to get up to temperature but will give a more steady and long-term heat.
Adjust Air-Control Knob
Simply twist the Air-Control Knob on the front of the oven to adjust the temperature. This knob opens and closes an Oxygen Intake Vent adjusting the amount of oxygen in the oven. Turn the knob right to let more oxygen into the oven and increase the temperature. Turn the knob left to reduce the oxygen in the oven and lower the temperature.
Open or Close the Rear Vent
The Rear Vent is another way to increase or reduce oxygen inside the Ember Oven. Open the Rear Vent to let in more oxygen and increase the temperature. Close the Rear Vent to reduce the oxygen and lower the temperature.
WHEN USING CANNED HEAT:
Cap One Can of Heat
To lower or maintain your desired temperature, use provided tools to snuff out the front can of canned heat and then cap.
Light a Can of Heat
If the temperature drops, you may need to relight the front can of canned heat for a little while to bring it back up to the desired temperature.
Warning: For your safety, when baking indoors with your Ember Oven, we recommend ONLY USING INSTAFIRE CANNED HEAT+. Biomass fuels (twigs, leaves, InstaFire Fire Starter, wood chips, paper, charcoal, etc.) are for outdoor use only with the Ember Oven.
Discreet, Secure Shipping
For your privacy and security, packages are delivered discreetly to your doorstep in unmarked boxes.
30-Day Returns
No questions asked on unopened, unused products.
Price Guarantee
If our online product price drops within 30 days of your purchase, we’ll match the lower price, upon request, with an online store credit.
Here Are More Great Reasons to Buy from Us
We're Independent.
Around here, you won’t find any slick bankrollers or financiers behind the curtain. We’re 100% family owned and owe nothing to anyone but you!
This frees us up to do things the right way: craft our own recipes, blend our own foods, fill our own food pouches, and ship our own orders. We operate three large, fully stocked warehouses spanning over 530,000 square feet which ensures the quality packaging of your order.
Others cut corners and outsource their shipping to third parties and that's just not right. It’s also why our quality and savings are better than the rest—and we pass those right along to you with fair pricing.
Free Disaster Replacement Warranty
We are proud to offer the survival industry's very first free disaster replacement warranty. If your My Patriot Supply purchases are destroyed in a natural disaster, our warranty replaces them all, and no cost to you.
Click here to sign up for My Patriot Supply’s Disaster Replacement Warranty.Record-Fast Shipping Speeds
Customers call our shipping "impressive," "flawless," and "man-that-came-fast" excellent.
Double Protection, No Cutting Corners
We take the extra steps that others don’t to protect your food with double-sized oxygen absorbers and ultra-thick, four-layer pouches that we test again and again to ensure quality.
5-Star Customer Service (Literally)
We've served several million American families over the past decade. Our customers have spoken, giving us 4.8 out of 5 stars based on tens of thousands of reviews.
2,000+ Calories/Day in our Food Kits
Our food kits provide 2,000 calories per day with tasty foods.
We’re Serious about Your Privacy
Ordering is 100% secure and we never sell your information. Our packages ship discreetly to your doorstep in a plain brown box with no branding.