Long Grain White Rice Case Pack (60 servings, 6 pk.)

Product Number: 95
  • $9.75
  • Save $10.20

Availability: Ships in 1 business day




Long Grain White Rice with a Shelf-Life up to 25 Years

Patriot Pantry Long Grain White Rice is a food staple you should always keep on hand. Because it's rice, you can use it in a multitude of recipes. Because it's packed in a case with 6 resealable pouches, you get convenience without unnecessary waste.

Use Patriot Pantry Long Grain White Rice in any recipe that calls for regular rice, and adjust cooking times accordingly. Buy a Long Grain White Rice case pack for everyday use and store one for an emergency. Your family members will appreciate the delicious difference!

White rice is naturally gluten free. White rice is a good source of folic acid, thiamine and niacin, as well as selenium and manganese, two antioxidants. Folic acid promotes healthy red blood cell function, while niacin and thiamin support your metabolism. It's low in fiber and its fat content is primarily omega-6 fatty acids. 

The Long Grain White Rice Case Pack boxes are 9 x 6 1/2 x 9 inches. 16.58 oz (470g) per pouch, for total combined weight of 99.48 oz (2820g).

Long-Grain White Rice Benefits:

  • Bulk cases with multiple pouches
  • Ultimate in convenience and choice
  • Easy to prepare
  • Balanced Nutrition
  • Ideal for off-grid use
  • Up to 25-year shelf-life unopened
  • Up to 1-year shelf-life after opening
  • Includes 6 pouches
  • 10 Servings per pouch
  • Requires no refrigeration
  • Gluten free
  • Made in the USA

Directions:

  • Discard the oxygen absorber packet immediately after opening.
  • Measure the amount of rice and water for the number of servings you are making.
  • Add salt, seasonings, and butter to taste.
  • Bring the mixture to a boil.
  • Turn heat down to simmer, cover and cook for 15-20 minutes until tender.

Ingredients:

Long grain white rice.

Click Here to View Nutrition Information.

It's best to store this emergency food in a dry, cool location — a dark area, if possible, at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.


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